"Gardenuity's Patio to Plate Event featuring Dixya Bhattarai"
In the realm of health and wellness, Dixya Bhattarai stands out as a beacon of inspiration. With a Master of Science in Nutrition from Texas Woman's University, a degree in Dietetics from Idaho State University, and a thriving career as a Culinary Registered Dietitian, Dixya is more than just a nutrition expert – she's a culinary mastermind.
Dixya runs a health and wellness brand called Food, Pleasure & Health, where she shares her passion for good food and healthy living. She operates a food blog on YouTube, has a large Instagram following, and hosts cooking classes and workshops at The Table Market + Culinary Studio.
On October 7th, Dixya will teach a workshop on making Fresh Spring Rolls with a Peanut Dipping Sauce at the Patio to Plate Event. This event, a great opportunity to learn from Dixya and feel refreshed and inspired, is an interactive experience that puts a fresh harvest to use. The rolls will be plant-forward, with plenty of fresh herbs from a patio herb garden, making for a delicious and health-conscious meal.
Gardening, Dixya believes, is not just a hobby – it's a meditative practice that gives the mind a deep breath and the gift of fresh air. It's also a good way to reduce stress, get a better night of sleep, and prioritize taking time for oneself. Taking some time in the garden can be an act of kindness to oneself, she suggests.
Dixya's philosophy on healthy living emphasizes that a healthy practice starts from the inside out, focusing on how you feel rather than just physical appearance. She encourages her clients to take it slow when making lifestyle changes, advising against trying to tackle an entire shift in eating habits all at once.
In the emerging field of Culinary Medicine, Dixya's approach resonates. This field of study focuses on how we interact with food and its effects on the mind and body. By teaching the art of cooking nutritious meals, Dixya is making a significant contribution to this field.
For those who can't attend the Patio to Plate Event, Gardenuity events are now available online. These interactive events offer a great gardening experience, providing a chance to learn, grow, and nurture, just like Dixya does with her clients.
In a world where quick fixes and fad diets abound, Dixya's approach to good health stands out as a practice that requires patience and attention to detail. Good health, she believes, is a journey, not a destination. And with Dixya as your guide, that journey promises to be delicious, nourishing, and fulfilling.
Gardening, according to Dixya, is more than just a hobby; it's a meditative practice that promotes mental peace and provides fresh air. She suggests taking time in the garden as an act of self-kindness.
Dixya's philosophy on health-and-wellness advocates for a holistic approach, focusing on inner well-being rather than just physical appearance. She encourages gradual lifestyle changes to prevent overwhelming oneself.
At the Patio to Plate Event, Dixya will teach a workshop on making Fresh Spring Rolls, an example of her health-conscious and plant-forward culinary style.
For those unable to attend the event, Gardenuity offers online gardening events, providing opportunities to learn, grow, and nurture, just like Dixya does with her clients in the realm of food-and-drink and lifestyle.
